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Mas Chingon (Benson) Online Ordering Menu

6207 Maple Street
Omaha, NE 68104
(402) 505-7542
Closed
89% of 203 customers recommended
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BRUNCH

*Available Saturday and Sunday from 11 a.m. to 4 p.m.*
Pork Belly Plato 
Fried pork belly, rice & beans, spicy salsa, avocado, cilantro, crema, and an over-easy egg.
$13.00
Steak & Egg Chilaquiles 
Tortillas cooked in red chile salsa, skirt steak, house queso fresco, avocado, cilantro, and a sunny side up
$16.00
Green Chile Plate 
slow-cooked pork in tomatillos and cilantro, rice & beans, spicy salsa, crema, avocado, and cilantro.
$14.00
Horchata French Toast 
House horchata, local bread, fried plantains, and cajeta.
$10.00
Brunch Tacos (3) 
Scramble Egg and Potato Taco, salsa Amarilla, crema, avocado, onion, and cilantro.
$10.00
Brunch Burrito 
House chorizo, scrambled eggs, rice & beans, queso Oaxaca, salsa verde, crema, and pico de gallo.
$10.00+
Tamales 
Classical Corn and Chicken Tamal and Green Tamal with Crema, Salsa Roja, Salsa Amarilla and onions.
$7.00
Huevos & Chorizo 
House chorizo, scrambled eggs, rice & beans, salsa verde, avocado, crema, and cilantro.
$13.00

Tip for The Restaurant Staff

optional gratuity for the people handling your order is much appreciated.
Tip For the Restaurant Staff 
This is not an item, it's gratuity for the people handling your order and preparing your food.
$6.00

APERTIVOS - SMALL PLATES

Elote 
Ear of corn, spicy mayo, cotija, lime, chili powder, tajin.
$5.00
Queso Fundido 
House chorizo, queso Oaxaca, bell peppers, and salsa verde.
$9.00
Octopus a la Diabla 
Skewer, green & red salsa.
$9.00
Sope 
Pork belly or beet, pickled onion, salsa verde, and salsa roja with house queso fresco, crema, and lettuce.
$5.00
Fried Calamari 
Honey valentina, sweet tomatillo sauce.
$9.00
Valentina Bites 
Choice of chicken, shrimp, or artichoke, honey valentina sauce, plantain, cilantro.
$9.00
Chips & Guacamole 
Made to order.
$8.00
Chips & Salsa 
Choice of hot or mild salsa.
$5.00
Quesadilla 
Your choice of meat with queso Oaxaca, crema, and pico de gallo.
$9.00
Nachos 
Choice of chicken tinga or barbacoa, fresh chips, pico, queso oaxaca, crema, salsa.
$8.00
Sopesitos 
3 Sopes, choice of barbacoa or carnitas, pickled onions, salsa, crema, & cotija.
$9.00

TACOS

Asada (Skirt Steak) 
$4.00+
Adobada (Marinated Pork) 
$4.00+
Barbacoa (Beef Rib) 
$4.00+
Boricua (Plantain) 
$4.00+
Brussel Sprouts 
$4.00+
Cabeza (Pork Head) 
$4.00+
Camarón (Shrimp) 
$4.00+
Campechano (Suaperro & Longaniza) 
Beef belly and pork sausage.
$4.00+
Carne de Soya (Marinated TVP) 
Marinated textured vegetable protein.
$4.00+
Carnitas (Pork Shoulder) 
$4.00+
Longaniza (Pork Sausage) 
$4.00+
Suaperro (Beef Belly) 
$4.00+
Tinga (Shredded Chicken) 
$4.00+
Taco Platter (16 Tacos) 
$45.00

BURRITOS

Burrito 
Your choice of meat with rice, beans, queso Oaxaca, crema, pico de gallo, and salsa. Add a second meat for an additional $4.
$10.00+

TOSTADA

Charred Shrimp Tostada 
Marinated shrimp, cilantro, valentina mayo, lime.
$8.00
Tuna Tostada 
Cilantro, cucumber, pico de gallo, salsa negra, salsa amarilla.
$9.00
Tinga Tostada 
Spicy tinga chicken, crema, avocado, cilantro.
$7.00

ENTREES

Pollo Rostiado 
Guerrero style. Guajillo marinated chicken thigh, rice, refried beans, grilled broccolini, & crema cotija.
$16.00
Pescado a la Macho 
Grilled white fish in a chili cream calamari sauce, served with rice & beans.
$17.00
Fajitas 
Camaron, steak, or chicken, sauteed onions & peppers, guajillo crema, served with rice & beans.
$16.00
Camaron al Chile 
Sauteed shrimp, aji amarillo crema, chayote, cebollitas, roasted corn, & rice
$17.00
Carne Asada 
Marinated arrachera steak, served with rice & beans, avocado, sauteed mushrooms.
$17.00
Mexican Paella 
Assortment of sauteed seafood, Mexican rice, pico, guajillo crema, cilantro, pork belly.
$17.00

QUESADILLAS

Plain Queso Oaxaca Quesadilla 
$7.00

TORTAS

Chichona 
Al pastor with pineapple, salsa, queso Oaxaca, grilled onions, and avocado.
$10.00
Cubana 
Carnitas and al pastor with pineapple, queso Oaxaca, avocado, mustard, egg, crema, and salsa.
$11.00
Abogada 
Barbacoa with queso Oaxaca, pickled onion, cilantro, salsa, and barbacoa au jus.
$11.00
Asada 
Skirt steak with queso Oaxaca, spicy salsa, cebollitas, crema, avocado, tomatoes, and lettuce.
$11.00
Tinga Tu Madre 
Shredded chicken with house queso fresco, crema, avocado, Valentina brown butter, tomatoes, and lettuce.
$10.00

DEL MAR

Veggie Ceviche 
Corn, avocado, hearts of palm, crispy shrooms, mango, cucumber, cilantro.
$13.00
Peruvian Ceviche 
White fish, chili, red onion, corn nut, leche de tigre. Add fried calamari $3.
$15.00+
Mexicano Mixto 
White fish, shrimp, tomato, onion, avocado, cucumber.
$15.00
Chingon Ceviche 
Tuna, tomato, onion, avocado, cucumber, salsa, negra, salsa amarilla, fried calamari, shrimp.
$19.00
Ika Ceviche 
Tuna, avocado, mango, ponzu, cilantro, hearts of palm, cucumber, sesame, cilantro, leche de tigre.
$15.00
Aguachile de Camaron 
Cilantro, leche de tigre, chili pepper, chiltepin, onion, avocado.
$13.00
Aguachile de Yellowtail 
Corn nut, onion, heart of palm, salsa amarillo, leche de tigre, cilantro.
$13.00

FAJITAS

Served with sautéed onions and peppers, Guajillo crema, and tortillas with rice and beans.
Camarón (Shrimp) Fajita 
$18.00
Carne Asada (Beef Steak) Fajita 
$18.00
Pollo (Chicken) Fajita 
$16.00

SEAFOOD

Tuna or Camarón (Shrimp) Ceviche 
Tostada, Guajillo crema, cilantro, cucumber, chile roja, pico de gallo, salsas Amarilla and Negra.
$9.00
Charred Camarón Tostada 
Marinated shrimp, Valentina brown butter, lime juice, and cilantro.
$8.00

DRINKS

Coca-Cola 
Served in a glass bottle.
$3.00
Diet Coke 
$3.00
Orange Fanta 
Served in a glass bottle.
$3.00
Pineapple Fanta 
Served in a glass bottle.
$3.00
Sprite 
Served in a glass bottle.
$3.00
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